ANZAC Day Races
What’s On
Tickets
FROM
$15 General Admission
$25 Member’s Guest
$45 Members Enclosure Pass
FREE Child Under 18
FREE entry to veterans when you show your military id or DVA Card
DISCOVER MEMBERSHIP PERKS.
Reservations
Parade ring Terrace
Reserved tables, shared alfresco area
From $15pp*
Celebrate racing & socialising in the scenic, newly re-furnished undercover Parade Ring Terrace with a reserved table full of your favourite people.   Â
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Spectate heart-pounding thoroughbred horse racing action from where you can enjoy tasty eats & drinks at leisure from on-course vendors overlooking the track, Mounting Yard, Winning Post & Super Screen in a cool & casual setting. Â
INCLUSIONS
- Racecourse AdmissionÂ
- Reserved Table & Seating as per your selection Â
- Option to pre-order Share Platters for collection via Furlong CaféÂ
- Nearby TOTE & Bookies Â
- High Top Seating: Suitable for groups of 4, or book multiple tables of 4Â
- Standard Seating: Suitable for groups of 5-10, or book multiple tablesÂ
- Booth Seating: Currently unavailableÂ
Atrium Dining
Members Enclosure, A la Carte dining
From $45pp*
Reserve your position and settle into a punting & social haven. Serving up panoramic views, divine food & superb sips amongst truly stylish settings, Atrium Dining is your ultimate Sunday Lunch outing. Â
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Serving up panoramic views, divine food & superb sips amongst truly stylish settings, Atrium Dining is your ultimate Sunday Lunch outing. Â
Book your nominated courses now which incl. admission. Please note we cannot guarantee additional courses on the day, so please select accordingly. Please note bookings of 20pax plus will enjoy an alternate drop service.
Inclusions
- Racecourse & Members Enclosure EntryÂ
- Elegant Mezzanine Indoor Reserved Dining TableÂ
- Screens & Nearby Betting FacilitiesÂ
- Select either a ‘Main’, ‘Entree & Main’, ‘Main & Dessert’ or ‘Entree, Main & Dessert’ Â
- Please note we cannot guarantee additional courses on the day.
- Ability to order à la carte from the fan-fared Atrium Bar Food Menu in addition to your courses.
Champagne Garden – ANZAC Day Lunch
Members & Member’s Guests Only
From $30pp*
Join us this ANZAC Day for an exclusive Members Lunch in the serene surroundings of our Champagne Garden. For just $30 per person, Members and their guests are invited to a day filled with remembrance, camaraderie, and traditional dining.
MENU
Slow roasted garlic and rosemary lamb leg served with corn on the cobb, roasted chat potatoes, honey carrots and broccoli and cauliflower mornay. Mint jelly and rich gravy.
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As we pay tribute to the spirit and sacrifices of our ANZAC heroes, the Champagne Garden is set to host a memorable luncheon for SCTC Members and their guests, which include:
- Comprehensive Access: Enjoy racecourse, Members Enclosure, and Champagne Garden entry.
- Reserved Seating: Secure your spot at shared tables of 8-10 within the idyllic Champagne Garden. Tailor your luncheon experience by requesting your seating arrangements through Moshtix or directly via events@sctc.com.au.
- Roast Lunch & Drink: Savor our special ANZAC Day roast, featuring slow-roasted garlic and rosemary lamb leg with a hearty selection of sides, complemented by a pot of beer or glass of wine.
- On-hand Facilities: Don’t miss any action with screens and betting facilities readily available. Further enhance your experience by ordering additional drinks directly from the Champagne Garden bar.
Inclusions
- Access:Â Entry to Racecourse, Members Enclosure, & Champagne Garden.
- Seating: Shared tables for 8-10; arrange via Moshtix or events@sctc.com.au.
- Dining:
Set roast lunch & drink included. Dietary needs? Contact events@sctc.com.au 5 days before. - Extras: Exclusive access to Champagne Garden’s tote and bar.
*Please note that a one-off booking & transaction fee will apply on all purchases. Prices are inclusive of GST and are subject to change. T&Cs apply.
Venue Hire & Events
We cater for small, medium and large scale private and corporate events, creating truly unforgettable experiences. Contact us today and lets start planning your next event.
